Paneer and Vegetable Stir-Fry Recipe

This delightful Paneer and Vegetable Stir-Fry is a quick, nutritious, and flavorful dish that brings together the goodness of paneer (Indian cottage cheese) and a variety of vibrant vegetables. Packed with protein, vitamins, and minerals, this recipe not only satisfies your taste buds but also contributes to a healthy and balanced lifestyle.

Paneer and Vegetable Stir-Fry

Ingredients:

- 200g paneer, cubed

- 1 cup mixed vegetables (bell peppers, broccoli, carrots), julienned

- 1 onion, thinly sliced

- 2 tomatoes, chopped

- 2 tablespoons olive oil

- 1 teaspoon ginger-garlic paste

- 1 teaspoon cumin seeds

- 1 teaspoon garam masala

- 1/2 teaspoon turmeric powder

- 1/2 teaspoon red chili powder

- Salt to taste

- Fresh coriander leaves for garnish

Instructions:

1. Prepare the Ingredients:

   - Cube the paneer.

   - Julienne the mixed vegetables.

   - Thinly slice the onion and chop the tomatoes.

2. Heat Olive Oil:

   - In a large pan or wok, heat olive oil over medium heat.

3. Sauté Cumin Seeds and Aromatics:

   - Add cumin seeds to the hot oil.

   - Once they splutter, add ginger-garlic paste and sauté until fragrant.

4. Add Vegetables:

   - Add sliced onions and sauté until they become translucent.

   - Toss in the mixed vegetables and stir-fry for 2-3 minutes until they are slightly tender but still crisp.

5. Spice it Up:

   - Sprinkle turmeric powder, red chili powder, and garam masala over the vegetables.

   - Mix well to coat the vegetables evenly.

6. Incorporate Paneer:

   - Add the cubed paneer to the vegetables and gently toss to combine.

   - Cook for an additional 2-3 minutes until the paneer is heated through.

7. Add Tomatoes:

   - Introduce chopped tomatoes to the stir-fry.

   - Stir and cook until the tomatoes are soft and blend into a light gravy.

8. Season and Garnish:

   - Season with salt according to your taste.

   - Garnish the stir-fry with fresh coriander leaves for added freshness.

9. Serve Hot:

   - Your Paneer and Vegetable Stir-Fry is ready to be served.

   - Enjoy it hot with roti, naan, or as a side dish to complement your meal.


Benefits for a Healthy Life:

- Protein-Rich: Paneer is an excellent source of high-quality protein, aiding in muscle repair and growth.

- Nutrient-Dense: The mixed vegetables provide essential vitamins, minerals, and antioxidants for overall health.

- Low in Calories: This stir-fry is a low-calorie option, making it suitable for those watching their calorie intake.

- Balanced Meal: The combination of paneer and vegetables ensures a balance of protein, carbohydrates, and healthy fats.

- Digestive Health: The fiber from vegetables supports digestive health and helps in maintaining a healthy weight.

Incorporate this Paneer and Vegetable Stir-Fry into your regular meals to enjoy a delicious, nutritious, and satisfying dish that promotes overall well-being.

 

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